Brown Sugar Pound Cake with Caramel Glaze
Imagine brown sugar, toasted pecans, and warm butter incorporated in our traditional pound cake recipe. Barely cooled caramel is added to seal in moisture and dusted with fine pecans. The longer it sits, the better it tastes. Order yours today.
**Cakes are baked to order and shipped three business days after ordering.
**Holidays will take longer so please keep that in mind when ordering.